Different Types Of Milk-based Indian Sweets People Can Try

Indian sweets, or “mithai,” hold a special place in the hearts of food enthusiasts worldwide. Among the vast array of these delectable treats, milk-based best sweets in Calgary stand out for their rich and creamy textures. Because of the available numerous options & variety people get confused and find difficulty in choosing the best for them to try.

To help them, choose the best & delicious sweets we have this amazing blog. So, let’s look at the list of delicious sweets and crave the same to satisfy the taste buds:

1. Rasgulla

This sweet mainly originates from the state of West Bengal, Rasgulla is a popular milk-based sweet made from fresh chhena (Indian cottage cheese) balls, which are then soaked in light sugar syrup. The result is a spongy and melt-in-your-mouth delight.

2. Gulab Jamun

Perhaps one of the most iconic Indian sweets, Gulab Jamun consists of deep-fried khoya (reduced milk) or paneer (Indian cottage cheese) balls, soaked in fragrant sugar syrup. These golden orbs are irresistibly sweet and have a soft, melt-in-the-mouth texture.

3. Kalakand

Hailing from the state of Rajasthan, Kalakand is a milk-based sweet made by condensing milk and paneer until it solidifies. It is often flavored with cardamom and garnished with chopped nuts, offering a grainy yet luscious texture.

4. Coconut Barfi

Barfi is a versatile milk-based sweet that comes in various flavors, including kaju (cashew), pista (pistachio), and coconut. It is made by thickening milk or condensed milk and then cutting it into square or diamond shapes. The result the people get to try is a fudgy, sweet treat.

5. Malai Barfi

This is another delicious and creamy Indian sweet that is loved for its rich texture and mild sweetness. In this sweet mainly khoya, malai, sugar, cardamom, & many different delicacies are used by chefs to prepare this sweet. Because of the addition of these ingredients, people get attracted to these sweets and become interested in visiting places like Bombay Bakery to give a try to these delectable sweets.

6. Cham Cham

Originating from Bengal, Cham Cham is a cylindrical sweet made from chhena (paneer) and dipped in sugar syrup. It is often flavored with cardamom and garnished with coconut or chopped nuts.

7. Kaju Katli

This sweet also known as Kaju Barfi, is a luxurious sweet made primarily from finely ground cashews, sugar, and a touch of ghee. This melt-in-the-mouth delicacy is often adorned with edible silver foil and cut into diamond-shaped pieces. Originating from North India, Kaju Katli has become a symbol of celebration and is a staple during festivals like Diwali and weddings.

8. Khoya Barfi

Khoya Barfi is a dense, fudge-like sweet made from khoya, sugar, and flavored with cardamom or saffron. It is often adorned with a layer of silver varq and cut into diamond-shaped pieces. This decadent treat is a favorite during Diwali and other festive occasions, showcasing the culinary expertise of Indian sweet-makers.

Final Words

This way people will get the idea that they will be able to explore the best sweets in Calgary from the preferred places like Bombay Bakery through which they will relish their taste buds. So, people should not wait to satisfy their sweet tooth & visit our restaurant to enjoy the best sweets.